- High Road Kitchens Program
Support restaurants that prioritize fair wages, local sourcing, and sustainability—while advancing equitable food systems and good jobs in San Diego - Citizenship Drive workshops
Empowering immigrant workers and families through free, business-supported workshops that simplify the path to U.S. citizenship and civic engagement - The San Diego Food Justice Project
Co-founded by BFG in 2022, we offer technical training and mentorship for food-focused small business entrepreneurs: micro-enterprise home kitchen operations (MEKHOs), sidewalk vendors, pop-ups and caterers, and immigrant-owned restaurants
- G.E.T. Cooking Program
A hands-on culinary training initiative providing mentorship, career pathways, and second chances for individuals impacted by systemic barriers - Equitable access to capital
Expanding funding opportunities for small, values-driven businesses through advocacy education, partnerships, and community-rooted financial solutions - Business Basics 101 training series
Equipping new entrepreneurs—especially those from underrepresented communities—with the foundational tools to launch and sustain mission-centered businesses
Featured entrepreneurial support resources
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